This is a summary secondary site only. More detailed info on the regular site. Prices shown are MSRP.


Poly Waterproof Line (Good Quality)  

Basically the same line as the Regular Rosewood, this is a partial tang steel that goes partway through the handle and makes for a nice lightweight set. Handles are made from polypropylene, a black nylon waterproof handle, so they can be sanitized. Ideal for someone who has a dishwasher or those looking for a more economical Grohmann set. Perfect for food processing facilities as well.

2" Paring 2" Paring 
#201P-2 $10.00
curved blade  Ideal for potatoes, apples and more
3" Paring 3" Paring 
#201P-3 $11.75(straight blade) for veggies, fruit
#201PW-3 $13.00 (serrated blade) for tomatoes, veggies
2-1/2" Herring Roe 2-1/2" Herring Roe 
#PHRK1S $24.50 - ball on tip to prevent damage to roe (eggs), mainly used in packing/processing plants
Poultry Knife 2-1/2" Poultry 
#PPK1S $19.50 -mainly used in packaging/processing plants
4-1/2" Utility 4-1/2" Utility 
#201P-4.5 $17.50  Like a larger paring, for cooked chicken, veggies, fruit, etc
4" Tomato/Steak 4" Tomato/Steak 
#202PW-4 $23.00 Fully serrated blade  Ideal for tomatoes and steak
6" Boning 6"Boning                       For de-boning fish, chicken or used like a utility for cooked chicken, veggies
#203PHG-6  $42.50 stiff wide, hollow ground blade

 also available:
#203PN-6 narrow blade $42.50
#203PNF-6 narrow flexible blade $42.50
10" Slicing 10" Slicing 
#206PW-10   Fully serrated blade  For deli meats, turkeys, ham 
also available in a straight blade
#206P-10  $55.00
10" Butcher 10" Butcher 
#207P-10 $72.75  Straight Edge   For cutting up large pieces of meat, poultry, etc
8" Bread 8" Bread 
#208PW-8  $39.25 Fully serrated Blade    For freshly baked breads, meats, sandwiches, etc
10" Chef 10" Chef 
#209P-10 $61.75 Straight edge blade   For chopping & dicing veggies, meats, etc
also available in an 8" blade  #209P-8 $48.25
6" Chef's Cleaver 6" Chef's Cleaver 
#210P-6  $94.50  Thick, heavy duty blade, ideal for separating chicken, ribs etc. (not for thin slicing-see chef )
12" Scimitar (steak) 12" Scimitar (steak)  Straight curved blade
#211P-12 $94.50 For processing large pieces of meat,etc
9" Carving 9" Carving               Straight blade   #213P-9 $55.00 Ideal for carving turkey, ham, etc.  
7" Lobster Cracker 7" Lobster Cracker/Chopper      Straight blade
#2240P-7  $75.25 For cracking lobster, also good for veggies, etc.
Forged Line
Designed to be used by professional chefs, these heavier, precision-balanced tools are easily distinguished by a thick bolster separating the blade and the handle.
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Also available in Xtra Water-Resistant Handles
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Full Tang Line
Ideal balance and added strength highlight this happy medium between average kitchen usage and that of professional chefs.
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Also available in Xtra Water-Resistant Handles
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Regular Line
Perfect for average kitchen usage. This line has been designed for safety, comfort, balance and lasting beauty.
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Poly Line
A more cost effective version of the Regular Line and includes a dishwasher safe polypropylene handle.
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